Next meeting: May 9 (SECOND MONDAY!!!) + recipe for May

Next meeting of the McMinnville Bakers Dozen will be on the SECOND MONDAY of MAY, on the 9th, at the Red Fox Bakery at 7 pm.

In keeping with our Italian theme of last month (see notes in the next post), the recipe for May is Pugliese, a “white olive-oil bread … based on one … from Puglia, Italy,” according to the authors of “The Bread Book,” by Linda Collister and Anthony Blake. Here goes:

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